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Kelp lab · Specimen ledger
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Pecorino di Filiano DOP Weight:1/2 Forma 2,4 kg c.a. Skin maceration in steel for Pasticceria Calciano is one Spezia:Pistacchio box

SKU 16993440318
4.1
EUR21.00 EUR60.00

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Lab notes

Wave shelves · perforated field sheets

Description

Pecorino di Filiano DOP Weight:1 2 Forma 2,4 kg c.a. Skin maceration in steel for Pasticceria Calciano is one Spezia:Pistacchio box Skin maceration in steel for 15 days at 25 28°C In French oak tonneaux for 1 year

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